![](/assets/images/icon-recipe-details-portions.png)
Portions:
8
![](/assets/images/icon-recipe-details-serving-size.png)
Serving
Size:
2 tablespoons
![](/assets/images/icon-recipe-details-diet-types.png)
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
Ingredients
- 3/4 cup mayonnaise
- 1/4 cup cider vinegar
- 2 teaspoons sugar
- 1 teaspoon horseradish
- 1/8 teaspoon salt
- 1 teaspoon pepper
- 1-1/2 teaspoons lemon juice
Preparation
- Combine all of the ingredients in a bowl and whisk together.
- Refrigerator for 30 minute to let the flavor blend.
Helpful hints
- Add White BBQ Sauce while grilling poultry, meat, or vegetables; use as a marinade or serve as a side sauce.
- Substitute lower fat mayonnaise and omit the 1/8 teaspoon of salt if desired.
Submitted by: DaVita renal dietitian Erin from Washington.
Nutrients per serving
Calories 157
Protein 0 g
Carbohydrates 1 g
Fat 17 g
Cholesterol 8 mg
Sodium 155 mg
Potassium 19 mg
Phosphorus 7 mg
Calcium 2 mg
Fiber 0 g
Kidney and kidney diabetic food choices
- 3 fat
Carbohydrate choices
0
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