![](/assets/images/icon-recipe-details-portions.png)
Portions:
2
![](/assets/images/icon-recipe-details-serving-size.png)
Serving
Size:
1/2 grapefruit
![](/assets/images/icon-recipe-details-diet-types.png)
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
- Vegetarian
- Gluten-free
- Heart Healthy
Ingredients
- 1 grapefruit
- 2 teaspoons honey
- 1/4 teaspoon cinnamon
Preparation
- Preheat broiler to 400º F.
- Cut grapefruit in half then cut around the edges and sections of each grapefruit half.
- Drizzle the top of each half with a teaspoon of honey and 1/8 teaspoon cinnamon.
- Broil grapefruit for 6 minutes or until it starts to brown.
- Serve hot.
Helpful hints
- Sectioning the grapefruit before broiling makes it easier to eat.
- Grapefruit and grapefruit juice are known to interact with some medications. Check with your healthcare team to be sure grapefruit is safe to include in your diet.
Submitted by: the DaVita dietitian team.
Nutrients per serving
Calories 63
Protein 1 g
Carbohydrates 17 g
Fat 0 g
Cholesterol 0 mg
Sodium 1 mg
Potassium 174 mg
Phosphorus 13 mg
Calcium 20 mg
Fiber 1.2 g
Kidney and kidney diabetic food choices
- 1 fruit, medium potassium
Carbohydrate choices
1
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